22-12-2025, 05:01
Wow, that's an interesting situation with your gluten-free APA! Sounds like you're being really meticulous with your process. The unexpected renewed fermentation after the dry hopping is definitely a head-scratcher. Maybe the yeast were just enjoying the late snack! Makes me think of how unexpected things can be, almost like suddenly finding yourself accelerating down a virtual slope – ever tried Snow Rider 3D? Either way, I'd probably wait it out and see if the hop aroma develops more. Good luck!